www.bodeguerosquintaesencia.com
Wine tasting:
N/A
Winery:
We continue working in rented facilities, where we have our deposits, barrels and everything necessary to continue maintaining a craft and respectful production with the grape and wine, trying to emulate our ancestors.
Technical information:
Wine name and harvest year: Sofros Silbón 2012.
Designation of origin: Vino de España.
Technical manager: Ramiro Carbajo del Río.
Production: 1055 bottles.
Viticulture: N/A
Soil: N/A
Vineyard age: 27 years.
Pruning system: Goblet.
Grape harvest: 12 of October, harvested in 15 kg. boxes.
Grape variety: Semillón.
Packaging:
Format: 6 bottles on wood box.
Pre-fermentation process:
Duration: 18 hours.
Temperature: 3 °C.
Alcoholic fermentation:
Duration: Native yeasts action for 49 days.
Temperature: 12 °C.
Malolactic fermentation:
N/A.
Physical-Chemical properties:
Alcoholic strength by volume: 15% vol.
Total acidity content: 5,9 g/l
Residual sugar: 5 g/l.
pH: 3,2.
Clarification: Natural.
Filtration: Filtered by a micra in the bottling.
BODEGUEROS QUINTA ESENCIA
C/ Eras nº 37, 47520 Castronuño (Valladolid), España. info@bodeguerosquintaesencia.com
Florentino Ferrín García - T: +34 605 887 100 - E: ferrin@bodeguerosquintaesencia.com Ramiro Carbajo del Río - T: +34 609 053 422 - E: ramiro@bodeguerosquintaesencia.com